In the heartland of our farm, where the sun-kissed fields meet the gentle rustling of leaves, Native Nature stands as a testament to our unwavering commitment to the ethical treatment of Gir cows. Our philosophy revolves around providing a holistic and nurturing environment for our cows, ensuring their well-being through access to organic green fodder, clean water, and the freedom to roam in vast open spaces.

A Sanctuary of Ethical Treatment: At Native Nature Farm, we believe that the foundation of high-quality milk begins with the ethical treatment of our cows and bulls. Our animals are not just a part of our farm; they are integral members of our community. They graze on lush organic green fodder, providing them with the essential nutrients needed for their health and the production of premium quality milk. We understand the importance of their well-being, and our commitment to ethical practices is reflected in every aspect of our farm.

Ayurvedic Medicinal Herbs for Holistic Wellness: To elevate the well-being of our Gir cows, we have incorporated the ancient wisdom of Ayurveda into their daily lives. Our cows are treated with a carefully curated blend of Ayurvedic medicinal herbs, including Shankhpushpi, Ajwain, Shatavari, Ashwagandha, Jeevanti, and Moringa Powder. These herbs not only contribute to the overall health of the cows but also enhance the nutritional value of the milk they produce.

Shankhpushpi – Nurturing the Mind: Shankhpushpi, known for its cognitive benefits, is an essential herb in our regimen. We believe in nurturing not just the physical health but also the mental well-being of our cows, creating an environment where they can thrive in peace and tranquility.

Ajwain – A Digestive Aid: Ajwain, with its digestive properties, plays a crucial role in ensuring that our cows maintain a healthy and efficient digestive system. This, in turn, contributes to the overall health and vitality of the animals.

Shatavari and Ashwagandha – Strength and Vitality: Shatavari and Ashwagandha are revered for their ability to promote strength and vitality. These herbs are incorporated into the daily diet of our Gir cows to ensure that they lead robust and healthy lives.

Jeevanti – Supporting Immunity: Jeevanti, known for its immunomodulatory properties, helps boost the immunity of our cows. A robust immune system ensures that our cows are better equipped to resist diseases, promoting a healthier and happier life.

Moringa Powder – Nutrient Powerhouse: Moringa Powder, rich in essential nutrients, adds an extra layer of nutritional value to our cows’ diet. This superfood enhances the quality of milk by providing a comprehensive range of vitamins and minerals.

Disease Monitoring for Quality Assurance: We understand that the health of our cows directly impacts the quality of the milk they produce. Hence, all our cows undergo regular monitoring against diseases. This proactive approach ensures that any potential health issues are identified and addressed promptly, upholding the highest standards of milk quality.