Milked fresh every morning at our farm in Fatehpur and delivered to your door the same day. No powder, no preservatives, no dilution. Just milk, the way it used to be.
Everything comes down to how the herd is kept. Our Gir cows are cared for using methods Indian farmers have relied on for generations. No shortcuts, no synthetic feed, no growth hormones.
Our cows are regularly sprayed with fresh neem to keep disease away, the traditional way.
Treated with Ayurvedic herbs including Shatavari, Ashwagandha, Ajwain and Moringa powder.
Organic green fodder only, with clean water available throughout the day.
The herd roams freely in open space rather than being kept confined in a shed.
Two products, made properly. Both come from the same herd of Gir cows at our farm in Fatehpur.
Milked every morning and delivered the same day. Nothing added, nothing removed, never made from powder.
Hand-churned from cultured curd, the traditional way. Made in small batches with no additives, preservatives or colour.
Four simple steps, and nothing sits in a warehouse in between.
Order on the website or send us a message on WhatsApp. Whichever is easier for you.
Our Gir cows are milked early each morning at the farm in Fatehpur.
Cooled straight after milking and packed the same morning. Nothing added, nothing removed.
Brought to your door the same day, anywhere we deliver across Patna.
What people tell us after a few weeks of getting our milk at their door.
The difference was obvious from the first day. The malai on top is thick, and my mother said it tastes like the milk she grew up with in the village. We have not gone back to packet milk since.
Kankarbagh, Patna
I was paying much less earlier, so I did hesitate. But after seeing how they keep the cows, I understood what I was paying for. Delivery is on time every morning without fail.
Boring Road, Patna
We buy the ghee for my father, who has been particular about bilona ghee his whole life. He checked the smell and the grain and said it is the real thing. That is the highest praise he gives.
Rajendra Nagar, Patna
If your question is not here, message us on WhatsApp and we will answer it.
Gir is an indigenous Indian cow breed. Its milk contains A2 beta-casein protein, which is the type of milk Indian households traditionally used before higher-yield crossbred cattle became common. Most packet milk today comes from crossbred herds.
Beyond the breed, the difference is in how the animals are kept. Ours graze in open space, feed on organic green fodder, and are never given growth hormones.
We deliver across Patna from our farm at Fatehpur. Coverage does vary by area, so the quickest way to check is to send us your locality on WhatsApp or call us, and we will confirm straight away.
The cows are milked early each morning. The milk is chilled straight after milking, packed the same morning, and delivered the same day. Nothing is added, nothing is removed, and it is never reconstituted from powder.
It is made by the bilona method, which starts with curd rather than cream. The milk is set into curd overnight, the curd is hand-churned to draw out white butter, and that butter is slow-heated into ghee.
That process needs significantly more milk per kilogram than the commercial method, and it takes far longer. We also make it in small batches with no additives, preservatives or colour.
No growth hormones and no synthetic feed. The herd is kept using traditional methods: fresh neem spray on the coat to keep disease away, and Ayurvedic herbs including Shatavari, Ashwagandha, Ajwain and Moringa powder.
You can order directly on this website, or send us a message on WhatsApp at +91 87711 51177 and we will take care of the rest. Whichever is easier for you.
Fresh A2 Gir cow milk and hand-churned bilona ghee, from our farm at Fatehpur to your door.